Cut the tofu into approximately 1/2-inch cubes and gather up the remaining ingredients: Brown the tofu in a little oil until browned and crispy. This mild and creamy curry sauce is made in Thailand with 100% Thai ingredients like coconut milk, yellow curry paste, onion, shallot, garlic, tamarind paste, fish sauce, ginger and coriander (cilantro). Copyright 2014 - 2020 - FROM A CHEF'S KITCHEN AND A THOUGHT FOR FOOD, « Massaged Kale Beet and Blueberry Salad with Honey Balsamic Dressing. This site uses Akismet to reduce spam. Admittedly, tofu gets a bad rap because, by itself, it’s rather bland. Place the planks on a double layer of paper toweling. You can still enjoy that slow-paced togetherness even if you’re back to being in a hurry… with curry! However, that quality actually makes it a culinary blank canvas, much like a plain, unseasoned chicken breast or fish filet. (Blue Elephant Royal Thai Cuisine Yellow Curry … All opinions are mine alone. Place a moderately heavy object such as a large cookbook or cast iron skillet on the top baking sheet. Add the tofu cubes and brown well on all sides. Cut the block of tofu into four planks. All you need is your protein and your veggies! In a large bowl, coat pumpkin and cauliflower with 1 tbsp of oil, cinnamon, coriander, cumin and salt, then place in a large baking tray and bake for 15 mins. Simmer until the tofu is heated through and the spinach is wilted. Reduce heat to low. The flavors of turmeric pair so well with vegetables, and can also be paired with fish or chicken. All of the traditional Thai ingredients such as coconut milk, ginger, garlic, coriander (cilantro) and fish sauce are already in the delicious Blue Elephant Royal Thai Cuisine Yellow Curry Sauce! Save my name, email, and website in this browser for the next time I comment. Add the Blue Elephant Royal Thai Cuisine Yellow Curry Sauce along with 1/2 cup water (per package directions) to the skillet. In addition, it’s: Not sure where to find Blue Elephant products? Let the tofu drain for approximately 30 minutes. Place all curry paste ingredients into a blender and blitz. #mycurrycuisine #BlueElephantRestaurant. Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. Simmer over low heat for 2-3 minutes or until tofu is heated through and spinach is wilted. Blue Elephant Royal Thai Cuisine Yellow Curry Sauce to be exact! Add the red bell pepper and jalapeno and cook 2-3 minutes or until peppers begin to soften. Your email address will not be published. Let the tofu drain for approximately 30 minutes. Place all curry paste ingredients into a blender and blitz. There are locations in Thailand and in Europe but you can enjoy their amazing restaurant-quality taste in your home. The nutritional information above is computer-generated and only an estimate. Tofu is an inexpensive, readily-available source of protein that keeps in your refrigerator for well over a month. Thai Yellow Curry with Crispy Tofu and Vegetables is the perfect meal for meat-eaters and flexitarians who enjoy meatless meals on occasion. Preheat oven to 180ºC, fan forced. Add the carrots and scallion and continue cooking another 2-3 minutes. First, you’ll need to drain the tofu as it’s packed in water. Thai Yellow Curry with Crispy Tofu and Vegetables is the perfect meal for meat-eaters and flexitarians who enjoy meatless meals on occasion. Recipe by Asian Inspirations at https://asianinspirations.com.au/recipes/thai-vegetarian-yellow-curry-2/, Copyright 2020 © Asian Inspirations. Thai Yellow Curry with Crispy Tofu and Vegetables made with Blue Elephant Royal Thai Cuisine Yellow Curry Sauce is perfect for when you want an easy and delicious meatless meal! Blue Elephant Royal Thai Cuisine Yellow Curry Sauce is Chef Nooror’s original, authentic recipe. Browning the tofu adds a crispy exterior that even tofu cynics will love! Also available online at Kroger and Amazon. Required fields are marked *. Yellow Curry gets its bright yellow color and earthy flavor from turmeric. Serve with steamed rice, coriander sprigs and toasted coconut flakes. Perfect if you’re still only doing limited grocery store runs! Discover the authentic in Asian cuisine food. Add in the ginger, sugar, garlic, turmeric, curry powder, chili sauce, and salt and stir to combine well. Add remaining oil to skillet. It is also a great recipe for people trying to reduce the amount of meat or dairy they consume, as you're unlikely to miss them much in such a tasty curry made with creamy coconut milk. Place the planks on a double layer of paper toweling. Or login using your favourite social network, Indonesian Fried Banana Balls (Cekodok Pisang), 4 sprigs coriander leaves (reserve roots & stems for curry paste), 4 coriander roots & stems (finely chopped). Yes, this yellow curry is both vegetarian and vegan friendly as it contains no animal products. I can even get my husband to eat tofu when I brown it first! (Blue Elephant Royal Thai Cuisine Yellow Curry Sauce is not vegan; it contains fish sauce.). Browning the tofu adds a crispy exterior that even tofu cynics will love! All Rights Reserved. (You don’t want too much weight on the tofu as it will crush the tofu.). Place a heavy object such as a large cookbook or cast iron skillet on the top baking sheet. Allow your yellow curry to continue to cook over medium-low heat for 3 to 5 more minutes, or until the vegetables are all tender. This shop has been compensated by Inmar Intelligence and its advertiser. Now that life is returning to normal in many areas, are you looking back and cherishing the time you were able to spend with your loved ones which didn’t involve so much rushing around? Serve with jasmine rice and garnish with fresh Thai basil. Browning the tofu adds delightful crispiness! Start by cutting the block of tofu into four “planks.”. Place another layer of paper towels over the tofu then place a baking sheet on top. 1 (14-ounce) container firm or extra-firm tofu, 2 tablespoons coconut oil, canola or vegetable oil, divided, 1 bunch of scallions, white and light green part only, thinly sliced diagonally, 1 (10.6-ounce) package Blue Elephant Royal Thai Cuisine Yellow Curry Sauce. This vegetarian version of yellow curry is loaded with hearty vegetables like cauliflower, potatoes, carrots, green … That’s it! In a large bowl, coat pumpkin and cauliflower with 1 tbsp of oil, cinnamon, coriander, cumin and salt, then place in a large baking tray and bake for 15 mins. By logging in/signing up, you acknowledge that you have read and agree with Asian Inspirations' Terms of Use and Privacy Policy. In a large pot, heat 1½ tbsp of oil and fry paste for 5 mins on medium. Cut the tofu into approximately 1/2-inch cubes. Learn how your comment data is processed. In a large pot, heat 1½ tbsp of oil and fry paste for 5 mins on medium. Transfer to a plate. Transfer to a plate or one of the baking sheets you used. We are committed to respecting your privacy and protecting your personal information in accordance with the Privacy Act 1988 (Cth). Place another layer of paper towels over the tofu then place a baking sheet on top. Thai Yellow Curry with Crispy Tofu and Vegetables made with Blue Elephant Royal Thai Cuisine Yellow Curry Sauce is perfect for when you want an easy and delicious meatless meal! Stir in coconut cream and water. Is this yellow curry suitable for a vegetarian or vegan diet? Add roasted vegetables and simmer for 10 mins. That’s 40 years of experience now being sold in 40 countries! Bring to a simmer over low heat. Taste, and adjust the seasonings as desired. The first Blue Elephant Royal Thai Cuisine restaurant was founded by Chef Nooror Somany Steppe and her husband in 1980. They’re available at The Fresh Market, Stop & Shop, World Market, Giant Eagle Market District, Gelson’s, Harmon’s and select Walmart, Albertsons, Safeway, Jewel Osco and Giant Foods. Heat 1 tablespoon oil in a nonstick skillet over medium-high heat. Add the tofu cubes back in along with the baby spinach to the skillet. Add the Blue Elephant Royal Thai Cuisine Yellow Curry Sauce, the tofu and the spinach. Please do your own research with the products you're using if you have a serious health issue or are following a specific diet.