Clotted cream is so special it has become a treasured Cornish export. Alternatively, put the biscuits in a freezer bag and crush using a rolling pin. But thats not all… we also make other delciously rich and creamy products using the very best Cornish milk. If you're thinking about treating a loved one to some of our wonderfully indulgent Cornish Clotted Cream, then all we can say is you're a true star. TR16 5BU Rodda's Brandy Clotted Cream 227g (0)Leave a review. Grease and line a 20cm loose-bottomed baking tin with parchment paper. It’s not just us Brits who have a taste for clotted cream. Rodda & Son Their story is our story…, Please enter your email below to be the first to hear about all of our latest news, products & events, A.E. Our Clotted Cream is silky, smooth and delicious. Use the form and start the conversation. By signing up, you agree to receive Rodda's promotions, offers and other commercial messages. Combine the Rodda’s clotted cream, the soft cheese and icing sugar in a large bowl and mix by hand until combined. Rodda’s is now considered the most loved Cornish clotted cream brand in the world, being enjoyed from Land’s End to John O’ Groats and as far away as Australia and Asia. TR16 5BU Pour the crumbs into a bowl and pour in the melted butter – stir to combine well. The method for making Cornish clotted cream was traded with the Phoenicians when they came to Cornwall in 500BC in search of tin. Make sure you look out for our shortbread biscuits and fudge in shops around the south west and other stores around the UK. Nothing beats breaking through the seal with a spoon to experience the smoothness of the cream below. Please enter your email below to be the first to hear about all of our latest news, products & events, A.E. Smooth the top and create a swirl using a spatula. When ready to serve, run a warm knife around the edge of the tin before releasing the cheesecake. It’s an award given by the European Commission, designed to protect traditional, regional foods against imitation. Our fudge makes an irresistible four o’clock treat, Made with lashings of our sumptuously smooth Cornish Clotted Cream. Place the digestive biscuits in a food processor and blitz until the mixture is fine breadcrumbs. Product information. Clotted cream is so special it has become a treasured Cornish export. Rodda's Clotted Cream Food Production Redruth, Cornwall 912 followers People say our famous Cornwall Clotted Cream makes everything more special. Our Clotted Cream is silky, smooth and delicious. By signing up, you agree to receive Rodda's promotions, offers and other commercial messages. Well, we don’t want to get too technical, but let’s just say it involves special freezers. This means that you can be assured that we only use the best quality of milk available. Rodda & Son Chill in the fridge for 1 hour to firm up. If you see the words ‘Cornish clotted cream’ on a label, you can be sure that the product inside has been made from our distinctively rich and creamy local milk (a product of Cornwall’s sea breezes, and subtropical climate) and with the traditional cooking method we’ve been using here in Cornwall for generations. You see, to the uninitiated, it might seem like a rather odd choice of present. Company Registered Number 3833628, The method for making Cornish clotted cream was traded with the Phoenicians when they came to Cornwall in 500BC in search of tin. LIFE 7d. Combine the Rodda’s clotted cream, the soft cheese and icing sugar in a large bowl and mix by hand until combined. But thats not all… we also make other delciously rich and creamy products using the very best Cornish milk. Made with the same fresh Cornish milk collected from our Rodda’s farming family, who are based within 30 miles of the creamery, it makes a perfect partner to all manner of puds, from apple strudel to strawberry jelly. Nothing beats breaking through the seal with a spoon to experience the smoothness of the cream below. There are no comments. TR16 5BU Telephone : 01209 823300, Company Registered at the above address The cream is gently baked and this is where the magic happens, the crust starts to appear as the tastiest and richest bits rise to the top in the cooking process. top quality We might be famous for our sumptuously rich clotted cream, but we also make a top-quality double cream. Tip the crumbs into the prepared tin and using the back of a spoon press firmly into the base. Transfer onto a serving plate or cake stand. No additives needed! Please enter your email below to be the first to hear about all of our latest news, products & events, A.E. Description. The cream is gently baked and this is where the magic happens, the crust starts to appear as the tastiest and richest bits rise to the top in the cooking process. The Creamery, Scorrier, Redruth, Cornwall Company Registered Number 3833628. Add to trolley. Rodda’s is now considered the most loved Cornish clotted cream brand in the world, being enjoyed from Land’s End to John O’ Groats and as far away as Australia and Asia. Supporting local farmers is key to everything that we do. The grass the cows feed on is high in beta-carotene – it’s this which makes our cream’s crust so golden. The most famous clotted cream producer in the world is Rodda’s, a company that’s been going since 1890. £2.85 £1.26 per 100g. The Creamery, Scorrier, Redruth, Cornwall Cornish clotted cream is made from 100% Cornish milk - a natural treat for you to enjoy. Make your delicious Sunday bakes and share them with us on social using #wonderfulsundaybakes. Merry Christmas Our rich and silky Cornish clotted cream, complete with golden crown, has had a Christmas makeover. The Creamery, Scorrier, Redruth, Cornwall First, make the base. For trade distributors, we are able to export our silky Cornish delicacy to many countries across the world. But for anyone who's tried Rodda's it does actually make a lot of sense. Smooth the top and create a swirl using a spatula. Telephone : 01209 823300, Company Registered at the above address ‘How do we do this?’ you may ask. Remove the base from the fridge and spoon the cheesecake mixture on top, working to the edges ensuring there are no air bubbles. Remove the base from the fridge and spoon the cheesecake mixture on top, working to the edges ensuring there are no air bubbles. By signing up, you agree to receive Rodda's promotions, offers and other commercial messages. All the milk that we use is produced within farms based within 30 miles of our creamery. Spend Sundays in the kitchen and bake something wonderful with Rodda’s Cornish clotted cream. This takes the classic cheesecake to another level, and is a great base for adding whatever flavour you like. Telephone : 01209 823300, Company Registered at the above address That’s why we are setting out to build relationships with our farmers that are based on trust and team spirit. For chefs and lovers of fine foods, it’s a guarantee of quality and authenticity. Smooth the edges using a pallet knife if needed. You can’t make the best cream without the best milk, so we have carefully selected farmers who take real pride in what they produce. Company Registered Number 3833628. Add to trolley. Rodda & Son Return to the fridge and allow to set for at least 2 hours, but ideally overnight. PDO stands for Protected Designation of Origin. Cornish clotted cream is made by the traditional method of separating cream from milk and then gently baking it.