Bartoli's claims descent from a classic (the family opened Gino's East but sold it long ago), and the deep dish here is well-balanced with a nice flaky crust that doesn't sit like a gut bomb. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! Cheese or spinach is fine (and the sausage is a little weird, anyway). The Art of Pizza. You probably didn’t even know this place existed. For Lakeview, at least, it revived a style that had gotten kind of chain-boring. Keep reading to discover the greatest restaurant ever. Sign up here for our daily Chicago email and be the first to get all the food/drink/fun in town. This is one heavy pizza, thanks to the pastry-like crust, and especially if you get sausage on it... which literally means a solid disk of sausage plopped on the crust like a hubcap on a tire. Chicago deep dish is remarkably distinct from pizza as it’s known elsewhere. We surveyed the city far and wide to come up with our own list of the very best, leaving off some famous names and including some you've probably never heard of. Whether or not he invented it, Lou's dad Rudy was present at the creation of what is probably the pizza that comes closest to what original deep dish tasted like. Guests can even order a take & bake pie to enjoy at home for about $11. Casey, and you can get more information on its, This Illinois Sleigh Ride Takes You Through A Winter Wonderland, Drive Through Thousands Of Lights In Illinois At This Holiday Display, There’s A Treehouse Village In Illinois Where You Can Spend The Night, 3 Ramen Restaurants to Rave About In Illinois That Aren’t In Chicago, You’ll Want To Take This Incredible Pizza Trail In Illinois As Soon As Possible, These 7 Old School Pizza Parlors In Illinois Have Been Around Forever, Why People Go Crazy For This One Fried Chicken Restaurant In Small Town Illinois, 11 Iconic Restaurants In Illinois That Just Get Better With Age, https://www.onlyinyourstate.com/nominate/, 10 more scrumptious restaurants you’ve probably never heard of, This Deep-Dish Pizzeria In Central Illinois Puts Chicago To Shame, 6 Restaurants In Illinois That Serve The Biggest Pizzas You’ve Ever Seen. Deep-dish pizza is a Chicago specialty, and while nobody can agree who makes it the best, we picked our favorites here. Locals eat it too — judiciously, chowing down on the very best slices they've discovered in a lifetime of eating deep dish. An Illinois transplant who grew up and went to school in Indiana for 22 years, Elizabeth holds a BFA in creative writing and has enjoyed traveling across the country and parts of Europe. And this is a deep dish that extols the virtues of simplicity: buttery crust, a thick layer of cheese, bright canned tomatoes, and Italian sausage with a hint of wine. The pizza is big and robust enough on its own that we wouldn't even mess with meat. Giordano’s2690. There are now plenty of Unos restaurants across the country, but there are only two places to taste the original deep-dish in Chicago—both locations are in the River North neighborhood a block away from each other.